• Apricot Extra Jam

    Apricot Extra Jam is a lovely traditional flavour jam and one of our most popular. Our jam is made from halved fresh apricots, which produces a lovely soft set and flavoursome jam. While this is lovely spread on toast it is also commonly used by cake bakers to spread on a rich fruit cake to help a marzipan layer stick to the cake before icing.
    £3.20 Add to cart
  • Blackberry and Apple Extra Jam

    Blackberries can be found growing wild throughout the UK and are more commonly known as brambles. We use cultivar varieties in our jam, rather than wild grown fruit, which produce larger and more juicy berries although there is no avoiding the pips! Apples belong to the rose family as well as blackberries so these two fruits together make a wonderful combination with a smoother texture than blackberries alone. A spoonful of this jam goes wonderfully in a bowl of rice pudding.
    £3.20 Add to cart
  • Blackberry Extra Jam

    Blackberries can be found growing wild throughout the UK and are more commonly known as brambles. We use cultivar varieties in our jam, rather than wild grown fruit, which produce larger and more juicy berries although there is no avoiding the pips! Freshly squeezed lemon juice and apple pectin is added to the fruit and sugar to achieve a firm set.
    £3.20 Add to cart

  • 2 stars for Grapefruit Marmalade in Great Taste Awards 2016

    The annual Great Taste Awards run by the Guild of Fine Foods is the pinnacle of food awards, often known as the foodie “Oscars” and
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  • What’s a tummelberry?

    July brings sun, summer and the start of the main soft fruit season. This July we have been having fun once again with some unusual
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  • It’s Marmalade Season

    While many people are suffering the post-Christmas January blues, marmalade makers are eagerly looking forward to the arrival of the first Seville oranges of the
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