• Blackberry Extra Jam

    Blackberries can be found growing wild throughout the UK and are more commonly known as brambles. We use cultivar varieties in our jam, rather than wild grown fruit, which produce larger and more juicy berries although there is no avoiding the pips! Freshly squeezed lemon juice and apple pectin is added to the fruit and sugar to achieve a firm set.
    £3.30 Add to cart
  • Raspberry and Redcurrant Extra Jam

    Raspberry jam alone is quite sweet, but when combined with the tart redcurrants they take the edge of that sweetness, while still having that lovely raspberry flavour coming through. Team this up with fromage frais or vanilla yoghurt and meringue for a twist on Eton Mess.
    £3.30 Add to cart
  • Blackcurrant Extra Jam

    Blackcurrants grow well throughout the northern hemisphere and used to grow wild in the UK. They are full of vitamin C and make a firm set jam that is full of flavour. We hand pick our fruit from two local fruit farms in Esher, Surrey and Hartley Wintney, Hampshire. This preserve is great spread on toast or with scones and cream, but also makes a lovely accompaniment to cheese.
    £3.30 Add to cart

  • 2 stars for Grapefruit Marmalade in Great Taste Awards 2016

    The annual Great Taste Awards run by the Guild of Fine Foods is the pinnacle of food awards, often known as the foodie “Oscars” and
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  • What’s a tummelberry?

    July brings sun, summer and the start of the main soft fruit season. This July we have been having fun once again with some unusual
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  • It’s Marmalade Season

    While many people are suffering the post-Christmas January blues, marmalade makers are eagerly looking forward to the arrival of the first Seville oranges of the
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