Blackberries can be found growing wild throughout the UK and are more commonly known as brambles. Wild foraged blackberries have more pips than cultivars, but have a better flavour and we use a combination in our jellies. Blackberries have a low amount of pectin so the blackberry juice is combined with apple juice to achieve a good set – a perfect complement to the blackberry. This is a lovely fruity jelly that works well on crumpets, in jam tarts or with rice pudding.
Bramble Extra Jelly
£4.00
DELIVERY INFO
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PRODUCT DESCRIPTION
Description
Jellies are made from only the juice of the fruit strained though a muslin bag, therefore the yield is lower per batch than would be obtained with a jam. Jellies should be clear and not cloudy and may be flavoured with herbs or other spices. Many jellies can be served instead of a jam, for those who don’t like fruit pips for example, but many also make a lovely accompaniment to savoury dishes such as cheese or as a condiment to accompany a Sunday roast.We use granulated cane sugar in all of our jellies and do not add any artificial flavours, preservatives or sweeteners.
Our jellies have a best before date one year from the date of production and will be fine kept in a cupboard, larder or other cool, dark, dry place for many months; once opened they should be refrigerated and used within 3-4 weeks.
Ingredients
| Ingredients: | Blackberries, sugar, pectin stock (from apples), freshly squeezed lemon juice, water. |
| Prepared with: | 67g fruit / 100g |
| Total sugar content: | 63g / 100g |
Allergy Information
| Gluten Free | Vegans | Lactose Free | Allergens |
|---|---|---|---|
| ✔ | ✔ | ✔ | – |
ADDITIONAL INFORMATION
Additional information
| Weight | 145 g |
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